Aam Panna Recipe | Mango Panna Recipe | आम पन्ना Kunal Kapur Recipes | Indian Mango Recipes | Kairi
Refreshing mango drink using fresh sweet mangoes combined with some raw mangoes.
Prep: 10 Mins
Cook: 30 Mins
Number of Portions: 8-10 glasses
Ingredients
- Raw mangoes – 500 gms
- Sugar – 1 cup
- Black salt – 1 tsp
- Roasted cumin powder – 1tbsp
- Mint leaves – a handful
- Water - 2 lts
- Salt - to taste
- Pepper Powder - 1/2 tsp
- Chilly powder - 3/4 tsp
- Ice cubes - few
Method
- Peel the raw mangoes and roughly cut the mangoes. Place them along with the seed in a deep pan. Add water along with sugar, salt, black salt, pepper, roasted cumin powder, chilly powder and bring to a boil.
- Let it simmer for 25-30mins covered. Remove from fire and cool completely. Now scrape and pulp from the mango seed and add it back to the thick syrup. Pour the syrup into a blender along with mint leaves.
- It is now ready to be stored in a fridge for 2 weeks. To prepare the drink, place few ice cubes in a glass and pour 4-6tbsp of the thick syrup on the ice and top up with water. Serve chilled.